What is denaturation and what causes it?

Denaturation defines the unfolding or breaking up of a protein, modifying its standard three-dimensional structure. Proteins may be denatured by chemical action, heat or agitation causing a protein to unfold or its polypeptide chains to become disordered typically leaving the molecules non-functional.

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DelsaMax Series
Application note:
- Determine Hydrodynamic Size of Surfactant Micelles with DelsaMax CORE
DNA extraction

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